The menu

What we serve.

A small menu, written by hand and changed when the season asks for it. a Nepali kitchen, a Hamburg pantry, and the slow patience of a teahouse.

Bakery

Backwaren

Lemon Tart

23€

Crisp buttery crust filled with silky lemon cream and citrus zest.

Almond Croissant

Almond Croissant

23€

Buttery, flaky layers baked fresh daily and filled with rich almond cream.

Blueberry Danish

23€

Light pastry topped with creamy filling and fresh blueberry compote.

Chocolate Croissant

23€

Classic French pastry with delicate layers and smooth dark chocolate filling.

Cinnamon Roll

23€

Soft, sweet pastry swirled with cinnamon sugar and finished with vanilla glaze.

Berry Cheesecake

23€

Rich cheesecake topped with seasonal berries and a sweet berry reduction.

Coffee

Kaffee

Espresso

23€

A bold and concentrated shot crafted from freshly roasted coffee beans.

Americano

23€

Smooth espresso balanced with hot water for a clean, rich flavor.

Cappuccino

23€

Perfect harmony of espresso, steamed milk, and velvety milk foam.

Flat White

23€

Rich espresso paired with silky microfoam for a smooth finish.

Café Latte

23€

Creamy steamed milk blended with espresso for a balanced coffee experience.

Honey Cinnamon Latte

23€

Espresso infused with natural honey and warm cinnamon notes.

Allergies or dietary needs?

Tell us when you reserve and our kitchen will adapt where we can. Most dishes can be made vegan on request.